CRM SIMPLEXMATIC 300 INLINE SLICER
6-50mm Blade Settings
The SIMPLEXMATIC range of multiblade slicers can, in a single, four-second cycle, cut an entire piece of meat into slices of equal width, eliminating nearly all waste. In a single minute, our machines can produces 200 slices of beef, de-boned pork loin, best end of veal, or turkey rump, with a notable saving in time and costs.
The width of the slices can be set from 6 to 50 mm. by simply and easily replacing the blade die.
Our SIMPLEX MATIC range is manufactured entirely from AISI 304 stainless steel that is bacteria resistant, are fitted with protective equipment to provide maximum safety, and are so easy to use that they can be operated by non-specialist personnel.
The areas that come into contact with food are easily inspected and cleaned, supporting a full washdown of the machine.
The machines can be fitted with an optional internal pressure washer.
Our SIMPLEX MATIC slicers therefore provide high productivity with reduced labour requirements, cutting both production time and costs
• Greater production in less time
• Machines can be used by non-specialist operators
• Consistent, uniform slices
• Reduced product handling for better hygiene
• CE-compliant safety systems (Directive 2006/42/EC)
• Easy to use
• Complete washdown
• Self-contained cleaning systems
• Tool-free disassembly
• Removable blade die
• New ergonomic design
Ideal for slicing a variety of meat, fish, poultry products
For further information contact Henderson Food Machinery on 02890 994 202 or email firstname.lastname@example.org