Description
Baguette Moulder
Baguette Moulder sheets and moulds elongated loaves to specified lengths
Portable machine and easily adapted to any dough processing line
Synchronized operation with intermediate proofer
Structure in painted steel
Maximum baguette length 700 mm
Rollers and moving parts mounted on ball bearings
Rollers are covered by stainless steel
Dough entry Hopper is made of stainless steel
Mounted on stand with wheels
Henderson Food Machinery can supply this Baguette Moulder, for further information contact Henderson Food Machinery on 02890 994 202 or email sales@hendersonfoodmachinery.com