Fagor COG-201 Single Rack Oven
Fagor Advance Ovens made of stainless steel construction with a capacity for 20/1-GN trays
There are 5 cooking methods: Steam, Low-temperature steam, Regeneration, Combination and Convection
Ideal within commercial or catering industry.
Suitable for cooking meat, fish, poultry, vegetables, ready meals and many more applications.
Fagor Single Rack Oven has a Preheating option, Overnight cooking, Low-temperature programme and Cold-Down chamber cooling system
Fagor Single Rack Oven has a Steam Generator equipped with limescale detector.
The Steam Generator automatically empties after every 24 hours of cooking, it also has Semi-automatic limescale removal system
For further information on our range of Fagor ovens contact Henderson Food Machinery.
Call +44(0)2890 994 202 or email firstname.lastname@example.org