HFM Food Machine Detail

Rational Vario Cooking Centers

HFM Rating

We supply a range of Rational Vario Cooking Center 

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Rational Vario Cooking Center

Whether 30 individual portions in an à la carte restaurant or 1,000 meals in industry catering, the Vario Cooking Center always offers the right solution for the individual requirements of your kitchen.

The Rational Vario Cooking Center is suitable for boiling, frying and deep frying a range of food including, chips, hamburgers, rice, pasta, fish, puddings and frozen fish fingers. This makes this model ideal for using in busy restaurants, hotels, school, education and government operated facilities, hospitals, commercial catering companies, bistros, cafes and much more

On a table, a work surface, on the central range or even integrated into it:

The Vario Cooking Center can be used anywhere.

Benefits at a glance:

Boiling, frying, deep frying: Maximum flexibility on minimal space

Heats up to 200 °C in only 2.5 minutes

Cook without monitoring

Accurate cooking results

Perfect cooking results even under pressure

Boiling. Frying. Deep-frying.

All in one unit, up to 4 times as fast and up to 40 % less power consumption.

Thanks to the flexibility of the Vario Cooking Center, you can use it for diverse cooking methods and remain independent. It gives you up to 2 extra hours of valuable working time per day and enables you to cook for your customers at the highest level, without any supervision.

The in-built cooking intelligence, heating up to 200 °C in record time and 40% more searing power make this possible.

Cleaning time is also minimal as nothing sticks or overcooks. It works day and night for you and unproductive times are reduced to a minimum.

Rational Vario Cooking Center 112+

The Rational Vario Cooking Center 112+ can pressure cook, boil, fry, sear, braise, deep fry and also cook at low temperature, food including, dried rice and pasta, meat, poultry, fish, game, hamburgers, chips, frozen fish fingers and much more. 

This makes the Rational Vario Cooking Center 112+ the ideal choice for hotels, restaurants, schools, education and government facilities, hospitals, commercial catering companies, bistros and cafes.

Some of the key features about this machine are:

It Performs perfect cooking results in record time

it has maximum flexibility on minimal space

Minimal monitoring or checking required

Cooking intelligence that does it all for you

Maximum energy efficiency

Heats up to 200 °C in only 2.5 minutes

Cook without monitoring

Accurate cooking results

Perfect cooking results even under pressure

This machine has 2 x 14 litre buckets 

Dimensions (LxWxH) = 800 x 1224 x 1100 mm

For more information on this machine please contact our team at HFM on 02890 994 202 or email us on sales@hendersonfoodmachinery.com

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HFM Ratings

HFM offer a rating on all our used machinery you can see the star rating on every used machine we have for sale.

We believe as a growing company and our realisation of customer expectations you need to create a star rating system this gives peace of mind so when buying machinery you feel comfortable, if you are not happy with your purchase we will refund the full purchase price.

Our policy for the 5 star assessment of the used equipment we have for sale, will be assessed by an independent engineer, our philosophy for providing this service is we understand the pressure all our customers are under on a daily basis and need to have peace of mind when buying used machinery without having manufacturing and processing problems.

You can contact our team at anytime and we will give you a true written assessment on your machinery enquiry

OUR POLICY IS WE CARE ABOUT PRESENT AND FUTURE CUSTOMERS

Superb Plug and Play Machine

Very Good Condition

Used Machine Will Need Work Going Forward

Old Machine Needs Work But Can be Fixed

Ideal For Spare Parts

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